Munchin' Mochi

IRON CHEF TIME: CARROT AND OATS, OOOH YEAH. Update! I let on to my brother that he could eat the "dessert" in the fridge. Th...

The pad-thai-y goodness is hidden under the prawns, sprouts and peanuts! Yeah, So it's almost impossible to get vegan cheese, o...

Thank you so much to Jun from Smooch Panda's Sweet Creations  for picking my blog for a Liebester Blog award! Wow, seriously! Lieb...

First, food recycling! I had some leftover  raspberry lemon coconut scrolls that were going stale, so I chucked them in the food...

Random question, does anyone else happen to insert "Mofo" In place of "Riverside"(sidney samson)& sing in their...

I Love Vegan Cupcakes Take over the World.  Go forth, buy, and make COOKIES AND CREAM cupcakes for a charity, have them sell out be...

Oh. Hello. How did this picture of Mochi get here? I don't usually eat white rice sweet mochi (I'm always "munchin...

Cookie Dough Protein Bars!! I've been making these into cookies for some months now, the inspiration came from a chickpea cho...

Ah. It's Wednesday. Hump day. Hardest day of the week. So I'm going to take a detour from the usual recipe post and just provid...

 Chocolate and Peanut butter need no introduction, it's just one of those things like avocado and tomato, or  hot chips and ice ...

I have taken this recipe to a family dinner and everyone thought it was the "real thing". The shock when I told them was ...

What is Vegan Mofo? Click ME! That's right, a whole month of Vegan awesomeness (but when isn't vegan awesome you ask... well....